schülke has developed a new in-can preservative named parmetol® MBX. It contains benzisothiazolone (BIT), methylisothiazolone(MIT) and the amine bis(3-aminopropyl)dodecylamine (BDA), a blend with an excellent synergistic effect

against moulds, yeasts, fungi and bacteria.

parmetol® MBX is a new and innovative product. It is able to kill within few minutes’ bacteria in production water and at the same time to provide a long-term protection for a well preserved final product. The real advantage is to have only one preservative which includes two applications.

To use this product means time as well as cost saving! Beside this the product provides more safety because there is no quarantine time by infected products due to the quick efficacy and less contamination of the process water and during the whole production line. 

Therefore parmetol® MBX is a hygiene integrated in-can preservative. It can be used for all water based formulations and products. In addition it is free of formaldehyde, formaldehyde donators and halogenated organic compounds.

Product benefits:

• Immediately acting preservative with longterm protection

• Fast germ count reduction e.g. for contaminated process water

• Production hygiene integrated in-can preservative

• Synergistic working combination of benzisothiazolone (BIT), methylisothiazolinone (MIT) and bis(3-aminopropyl)dodecylamine

• Free of formaldehyde, halogens and alkylphenolethoxylates (APEO)

• Biodegradable, not bio-accumulating, environmental friendly

• Approved for Ecolabel, e.g. "European Flower" or "Nordic Ecolabel "

Our innovative products and technical competence provide solutions which go far beyond common preservative issues.

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